Patients interested in cosmetic plastic surgery in Spokane are often familiar with CoolSculpting, an innovative alternative to liposuction. This effective treatment freezes fat cells without the use of injections or incisions, and patients can return to their daily activities immediately after each session. It’s not surprising that CoolSculpting has made an impact on patients, but how many people know the story behind this trend in body contouring?
The technology behind CoolSculpting was inspired by an article published in The New England Journal of Medicine in 1970. Research shows that children who suck on popsicles tend to develop dimples. This process, nicknamed “popsicle panniculitis,” occurs when subcutaneous fat is cooled.
CoolSculpting freezes fat cells with a device that comfortably rests on top of the skin. Surrounding tissue isn’t harmed, and patients typically report only a slight cooling or tingling sensation during the hour-long session. Over the months following treatment, the body naturally eliminates the targeted cells to reveal a thinner, more contoured figure.
Although effective, CoolSculpting can’t achieve the same results as surgical body contouring procedures. Consult an experienced surgeon to determine the most effective path for reaching your cosmetic goals.